Kitchen space is 1,800 sq ft and open 24/7 for production users. Perfect Dish kitchen is licensed as a Level 3 Commercial Kitchen with the Clark County Public Health Department.

Equipment available:
Walk-In Cooler
Commercial Reach-In Refrigerator
Commercial Freezer
Vulcan 6-Burner & Flat-Top Griddle Range with Double Oven
Deep Fat Fryer
Sierra Full-Size Convection Oven (5-racks)
Dry Storage
Vita-Mix Pro Series Blender
5 gallon Salad Spinner
Kitchen Aid 5-quart Pro Series Table Top Mixer
Kitchen Aid Attachments: Spiralizer, Meat Grinder
Hobart A200 Mixer 20 Quart
(2) 6 Quart Pressure Cooker/Instant Pot
Spice Grinder
Waffle Iron
Pots & Pans of All Sizes
Large Variety of Small Wares and Utensils
Don't find the equipment you need?  We are still growing so let us know how we can accomodate you!

Fee Schedule:  sliding scale based on hours of use, time of day, and storage needs. Please contact us for additional information.